Our Grade 1 certified saffron is cultivated by farmers in the lush fields of Pampore, the saffron town of India. It is made by handpicking only the stigma - mongra threads of the saffron flower, ensuring the finest quality for you. Our natural process ensures rich flavour, strong aroma, thicker strands, and superior colouring strength, making it the best available saffron in the market.
